Celebrate berry season with this delightful dairy free blueberry cake! Soft, fluffy and perfectly moist, this lightly sweet cake is fantastic for dessert, snacking or even breakfast. Bursting with juicy berries and a hint of fresh lemon, it’s easy to make and impossible to resist. Nut free, soy free and vegetarian.
Looking for a way to put all those dreamy fresh summer berries to good use?
Well then say hello to this completely delightful dairy free blueberry cake.
It’s soft, it’s fluffy, it’s perfectly moist … and is packed to the brim with that ever-delicious combo of juicy blueberries + fresh lemon.
Making it the ultimate coffee cake situation.
Because while it’s just sweet enough to work for dessert, it’s also 100% acceptable for snacking or even for breakfast.
And when served with extra fresh berries on the side? Oh me oh my, it’s summertime happiness.