Berry Vanilla Overnight Oats
Healthy, filling and portable, these creamy berry vanilla overnight oats are a breakfast staple! Filled with fresh strawberries, blueberries, almond milk and chia seeds, you can whip them up in 10 minutes or less. Dairy free, gluten free and vegan.
Let’s get back to basics today, shall we? With these berry overnight oats!
Simple, unfussy, not at all fancy. But a total staple at our house for breakfast. And a most excellent way to put all those gorgeous summer berries to good use.
Now, when it comes to oatmeal, I am super crazy particular.
We have steel cut oatmeal in cold weather and then overnight oats in hot weather. End of story. What can I say, I like routine.
Which brings us to today. I already covered my all-time favorite strawberry steel cut oatmeal, so I figured it was high time to cover my go-to overnight oats recipe (with strawberries).
10 minutes. Totally portable. And a creamy, fantastic vanilla oat base mixed in with colorful berries.
It just doesn’t get much better.
Tips & Tricks For These Berry Overnight Oats
- I like to make the oats on the weekend, so breakfast is ready to go during the week. They keep well in airtight containers for about four days. You don’t have to do anything in the morning, just grab a spoon and enjoy.
- Like always with gluten free recipes, be sure to use certified gluten free oats if needed for your diet.
- Want a little crunch? I sometimes will throw some nuts right into the jars. Pistachios or sliced almonds are my personal favorites here.
- I find the oats perfectly, lightly sweet as written, but you may need to add more sweetener for your taste. The first time you make them, I’d encourage you to prep them as written and then just drizzle on extra maple syrup in the morning if needed (after they’ve had time to chill in the fridge and thicken up).
- Sometimes when I’m enjoying these at home, I’ll splash in a little extra milk right before serving. But it really just depends on my mood. Play around with what you like best.
Additional Portable Breakfasts You Might Enjoy:
- Dairy Free Overnight Oats (8 Ways!)
- Morning Glory Overnight Oats
- Chocolate Covered Cherry Overnight Oats
- Strawberry Chia Pudding
- Blueberry Almond Butter Chia Pudding
- Banana Bread Breakfast Cookies
- Chocolate Cherry Breakfast Cookies
Did you make this recipe? Rate and review it down below! I’d love to hear from you.
Berry Vanilla Overnight Oats
Healthy, filling and portable, these creamy berry vanilla overnight oats are a breakfast staple! Filled with fresh strawberries, blueberries, almond milk and chia seeds, you can whip them up in 10 minutes or less. Dairy free, gluten free and vegan.
Ingredients
For the berries:
- heaping ½ cup chopped strawberries
- heaping ½ cup blueberries
- ¼ teaspoon vanilla extract
For the oats:
- 1 cup old fashioned rolled oats
- 1 ½ cups unsweetened vanilla almond milk
- 2 tablespoons pure maple syrup
- 4 teaspoons chia seeds
- ½ teaspoon vanilla extract
- ⅛ teaspoon almond extract
Instructions
For the berries:
- In a medium bowl, toss together the strawberries, blueberries and vanilla extract. Divide the mixture between two (or three) containers with lids (I like mason jars here).
For the oats:
- Using the same medium bowl, mix together the oats, almond milk, maple syrup, chia seeds, vanilla extract and almond extract.
- Divide the mixture between the containers (spoon / pour right over the berries). Seal the containers and transfer to the refrigerator to sit overnight.
- When ready to eat, give it a good stir and enjoy!
Nutrition Information:
Yield: 3 Serving Size: 1Amount Per Serving: Calories: 205Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 0mgSodium: 6mgCarbohydrates: 36gFiber: 6gSugar: 12gProtein: 5g
Nutrition data shown is an estimate provided by an online calculator and is for informational purposes only. It should not be considered a substitute for a medical professional’s advice.
I love overnight oats, they are the ultimate indulgent lazy breakfast 😀
I love new ways to jazz up my oatmeal and this vanilla version seems delightful!
Thanks Nicole!
I’m all about making the overnight oats these days! The fruit going on right now is so awesome! I love your berry vanilla business happening here!
I really love overnight oats. I should make them more often. I like using a jar so they can be portable to take to work, etc.
Would you know that I’ve NEVER had overnight oats! I’m not a huge oatmeal person to begin with, and cold oats just don’t sound appealing to me…. however, I do like all of those ingredients, and I love having berries in the morning!
I totally understand! I’ve always loved hot oatmeal but the thought of cold oats was so weird to me for the longest time! And then I finally tried them and was hooked!! haha
Overnight oats are a go-to for us in the summer! Love the idea of adding pistachios!
Sounds like the perfect breakfast to balance all the junk eaten over the 4th of July holiday weekend! Enjoy yours!!!
This recipe will help me add another item to my list of breakfast menu. 🙂
I almost always eat a banana and peanut butter for breakfast, but I might have to whip up a batch of these overnight oats. They look fantastic!
Aww this is gorgeous! It’s the perfect Fourth of July breakfast! Pinned x
There is something about overnight oats which drives me crazy. And that pairing with berry is making this bowl even more desirable. Seriously, loving this beautiul, delicious and healthy bowl. And adding pistachio is a genius idea!
Thanks Anu! Have a great weekend!!
I’m super predictable when it comes to breakfasts too. I usually get stuck in a rut for a few months and then move on to something else. Overnight oats are perfect for this warm weather and I love this festive twist on them! I need to try adding pistachios next time too. Sounds so good!
I hope you have a happy 4th!!
haha yup, pretty much the same for me too! Happy July 4th Sarah!!
I am OBSESSED with overnight oats right now since I have started trying some oats in my diet again. They are SO. DARN. GOOD.
I think you know how I feel about overnight oats…love ’em and they’re a staple for me especially right now when it’s hot! These look fantastic with the vanilla and those fresh berries. It doesn’t get much better than this for me!
You say back to basics, but I say these overnight oats are far from basic in taste!! LOVE the vanilla flavor with the fresh berries! And overnight ANYTHING is speaking my language! Your tips are fabulous, especially adding a lil crunch factor to your oats – yaaahhhs! Hope you have a wonderful, long weekend girlfriend!! Cheers!! <3
Same to you Cheyanne!!
I’m a total snooze fest when it comes to breakfast – I eat the same exact veggie scramble every single day. Definitely thinking I need to change up my morning game with these beautiful jars of overnight oats – I have all the berries and all the oats I need to make this recipe already! 😀
Simple and terrific…I love to keep my overnight oats simple and with just a few ingredients. This one fits the bill, Ashley.
Sometimes the basic recipes are just the best, aren’t they! I love a simple vanilla favour and berries make everything better.
I haven’t had overnight oats in ages, so thanks for the reminder.
Haha I am so predictable when it comes to breakfast too and overnight is usually on rotation during the summer. This berry vanilla version looks so good! Love the pistachios!
haha I’m glad it’s not just me!! 🙂 Thanks Kelly!
I am so loving this overnight oats recipe! For the past couple of weeks I have been making overnight oatmeal with strawberries too, but have not been adding the blueberries . I absolutely love blueberries, what a great addition. Thank you Ashley!
Thanks Kristen! I’m loving the combo of the two (I also overbuy both on a weekly basis so there’s that lol – helps me use them up!).
I love the combination of berry and vanilla in overnight oats! And the red white and blue vibes are perfectly festive 🙂 Hope you have a great holiday weekend, Ashley!!
Thanks Sarah! You too!
Ah, I’m craving some overnight oats! I haven’t made them since…September???
I would always make them right when I had an empty nut butter jar…which was a regular thing 😉
I so do love me some overnight oats too! And Ashley, this patriotic twist you have here is gorgeous! Hope you enjoy your long weekend!
This looks like a great grab and go breakfast option for busy weeks! Yum! Also, love the idea of adding pistachios for an extra crunch! I always resort to almonds or walnuts as a topping anytime I make oats but could definitely switch it up.
Lovely cheerful and healthy breakfast to start the day. I love that you use extracts in your oatmeal. I’ve never tried that and it sounds delicious! I do love oatmeal so I’m a big fan of this plan-ahead. : ) And btw, I love reading your tips and tricks.
You must try them in oatmeal! I swear by it!! And yay! I love writing that part! 🙂
I love, love, love overnight oats. Especially with fruit! And do I spy pistachios? Yum to the max!
Elaine
Pistachios are the best!
I’m all for anything you can make ahead of time….especially over night. I don’t think you can ever have too many strawberries! 🙂 This looks delicious and I wish I had a jar full right now for breakfast!
Overnight oats are a favorite of mine, which is funny, because I’m pretty picky about regular oatmeal. But, for some reason, I could eat overnight oats every day! This berry vanilla version looks fantastic, Ashley! Just what I need for this hot weather!
Thanks Gayle! Hope you have a great holiday weekend!!